The Bingerbrück vineyards have a special microclimate, which is characterized by the proximity to the Rhine and the Nahe.

Selective harvesting in several picking passes and a gentle pressing of the grapes with temperature-controlled fermentation results in particularly fruity notes. Subsequent six months long storage.

Elegant fruit aromas combined with herbal notes complement each other wonderfully. A delicate, finely fruity wine with a successful harmony of sweetness and the typical acidity of Riesling.